Policy Priorities

  • Drive Rural Prosperity

  • Right-Size and Reorient Government

  • Generate Responsible Nutrition Policy

Download Farmers First Agenda Press Kit

The America First Policy Institute’s (AFPI) Farmers First Agenda is foundational to our prospective rural policy work. Uniquely crafted by individuals with real-world farming and policy experience, the Farmers First Agenda provides rural Americans with peace of mind that AFPI has their best interests at heart. AFPI is working to ensure rural America is prosperous and healthy again, which is important because our rural communities are responsible for providing a reliable, abundant, and affordable domestic food supply to our great Nation and the world.

President Abraham Lincoln once said that “no other human occupation opens so wide a field for the profitable and agreeable combination of labor with cultivated thought as agriculture” (Lincoln, 1859).

As we approach the 250th anniversary of American Independence in 2026, we are reminded that agriculture and subsistence farming are foundational to the United States, as these were primary professions at the time of our Nation’s founding. As the population expanded into the great American frontier, farmers and smallholders rose to the occasion by both fulfilling demand in the domestic market and by generating exports, especially after Industrialization. Farmers faced excruciating hardship when the Dust Bowl coincided with the Great Depression, serving as the major impetus for establishing programs that protect highly erodible soil and conserve water. Modernizations in farming techniques, along with new agricultural policies in Washington, D.C., have afforded our farmers more prosperous future decades. In a sentence: The faith, grit, adeptness, and determination of the American farmer have always carried the profession forward.

Team

Latest

Statement | August 27, 2026

AFPI Applauds USDA’s Harvest to Hallways Initiative to Bring Real Food to School Cafeterias

The America First Policy Institute (AFPI) celebrates USDA Secretary Brooke Rollins and HHS Secretary Robert Kennedy Jr.’s announcement of the Harvest to Hallways initiative, the next large step in the Trump Administration’s effort to implement responsible nutrition policy. Through its policy work, AFPI has advocated expanding access to high-quality protein, dairy, fruits, vegetables, and other real foods while creating greater opportunities for America's farmers and ranchers and strengthening the connection between federally supported nutrition programs and local communities.

Statement | August 18, 2026

Progressive Lawfare Is Hurting American Grocery Budgets 

he America First Policy Institute (AFPI) has issued the following statement from Leigh Ann O’Neill, Chief Legal Affairs Officer, in response to further progressive environmental lawfare, this time brought by the Center for Biological Diversity, and aimed at restricting the Administration’s new federal lands grazing directive.

Statement | August 14, 2026

AFPI Launches Investigation into PG&E’s Potter Valley Hydroelectric Project Decommissioning

The America First Policy Institute (AFPI) today announced that it has launched an investigation into Pacific Gas & Electric Company’s (PG&E) decision to decommission the PotterValley Hydroelectric Project, a move that could have significant consequences for the water supply, agricultural economy, energy reliability, and wildfire preparedness in one of America’s most productive agricultural regions.

Op-Ed | July 28, 2026

Trump enacted the policies that made lower grocery prices possible

Recently, Walmart announced rollbacks on ground beef, ribs, soda, and thousands of other summer staples, part of a number of retailers following suit. President Donald Trump welcomed the news and noted that his administration had asked retailers to deliver for consumers. The media reaction was instant and predictable. CNN and others rushed to inform the country that the sale was already planned, and therefore, no credit to the president, while missing the entire point.

Op-Ed | July 17, 2026

A Second Chance for American Health—and American Farmers

For 75 years, America slowly engineered whole foods out of its diet. Under the Trump Administration, it started engineering it back in.

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